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Titanic menu auctioned for 46k pounds 30 July 2012
The secret menu of the Titanic which was served to the first-class passengers of the then largest liner, Titanic that had met with a tragic ending, was sold for a mind- boggling 46,000 pounds. On the menu were Hors d'...
Keywords: roast duckling, Carapathia, Hors d' oeuvre, roast duckling
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